Inato lang Filipino Cuisine and More

Majority of my recipes are Asian Cuisines, Filipino to be specific. Please inform me should you want to use my pictures. Check out some of my photos at TAGA_LUTO

ARTS AND CRAFTS

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Thursday, August 27, 2015

ATCHARANG PAPAYA (PICKLED GREEN PAPAYA)

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4 cups green papaya (peeled, cleaned, grated) 1 cup carrots (peeled, grated) 1 medium sized carrots (peeled)* 1 medium...

3 comments:

Sunday, July 14, 2013

FISH BAR (CHICAGO)

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Fish Bar 2956 N. Sheffield, Chicago IL 60657 A must try when in Chicago. I enjoyed the food and will definitely visit this plac...

1 comment:

Thursday, July 11, 2013

CHEF MICHAEL SYMON'S ROAST (DETROIT)

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Celebrated my birthday at the Roast (Chef Symon) . Over all experience was good. Situated near historic places in downtown Detroit. Nice am...

2 comments:

Wednesday, July 3, 2013

KOREAN STYLE BEEF STEW

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Korean dish? maybe.... fusion dish? i think so. Makes me wonder if this really is a Korean dish only because every time i o...

2 comments:

Tuesday, July 2, 2013

PORK GALBI WITH HOMEMADE KIMCHI (Dwaeji Galbi)

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GALBI / KALBI - Korean BBQ....sweet, tangy, juicy and spicy goodness. Ingredients: 4 lbs. pork ribs (i used country...

2 comments:

Sunday, June 30, 2013

SMALL SPACE GARDENING

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Want to have a garden but you don't have a space? Not a problem....Pallet, pots, soil and plants....the solution to make your own small ...

2 comments:

Friday, May 31, 2013

CHICKEN WITH FORTY CLOVES OF GARLIC

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Don't worry or be intimidated by the copious amount of garlic. Once roasted, garlic imparted a nutty, buttery flavor. I promise...

1 comment:

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